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July 2010
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Saturday July 31, 2010
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Barrel Cellar Dinner - Wine Country's 'Must Do' Dining Experience
Time: Reception: 7:00pm Dinner: 7:30pm
Winery: Peller Estates Winery

Dining in the barrel cellar under candlelight is a unique experience. Chowhound our signature dining experience is more lively and interactive than ever. Beginning with a sparkling wine reception, the dinner leads into a 5-course tasting menu set in our exquisite candlelit barrel cellar and is co-hosted by our Sommelier and a member of Chef Jason Parsons' culinary team. The experience ends with a dessert 'after-party' where you can mingle with your fellow guests over Icewine, sweet treats and good conversation.
www.peller.com
Vertical Saturdays @ Stratus
Time: 2:00pm
Winery: Stratus Vineyards

Taste the "art of assemblage" as three vintages of our signature wines, Stratus White and Stratus Red, are tasted side by side.

This vertical tasting will highlight the complexity of the wines and how they evolve with the gift of patience and time. The 2007, 2006 and 2005 vintages will be tasted.

Cost: $25.00 per person

Please call 905-468-1806 ext. 232 for reservations.

Seating is limited. Pricing subject to applicable taxes and gratuity.
www.stratuswines.com